Beef

Beef tri tip comes from the base of the sirloin and is full of flavour. Just be careful not to over do it – medium should be the limit for this piece. Try it on a BBQ or in a casserole.

Two tasty and tender eye fillet steaks. Cook these for your next special occasion or to show off to dinner guests.

Ox tail is a great braising piece. It may take a while, but it will be worth the wait!

Westmeat Online now supplies succulent Wakanui grain-finished eye fillet steaks already portion cut. The marvellously marbled cut is in two 180g steaks for the smaller appetites of the house.

westmeat Online now supplies succulent Wakanui grain-finished eye fillet steaks already portion cut. The marvellously marbled cut is in two 220g steaks for the larger appetites of the house.

Rib eye, also known as cube roll or scotch fillet, is often considered the best all-round steak cut by those who know good food. And Westmeat Online is proud to provide Wakanui Grain-Finished rib eye.

Rib eye steak is a tasty piece of meat but Wakanui Grain-Finished rib eye has the extra marbling which means extraordinary flavour.

Rib eye steak is the most popular cut of New Zealand beef and now Westmeat Online can supply portions - two 200g steaks for the smaller appetites at the table.

Rib Eye steak is the most popular cut of New Zealand beef, and now Westmeat Online can supply portions - two 350g steaks for larger appetites at the table.

We put rib eye in the number one spot since most steak aficionados consider this the best all-around cut. This one kilogram piece makes the perfect roast for a family.

We put rib eye in the number one spot since most steak aficionados consider this the best all-around cut.

Sirloin (also known as porterhouse) is a very affordable steak cut. A very flavourful cut, it is a little less tender compared with the other steak cuts but still very tasty.

Sirloin (also known as porterhouse) is an affordable steak packed full of flavour and easy to cook.

Roasts are an effortless and gratifying feast to prepare and serve. This sirloin roast is tender, tasty, succulent cut of beef - a winner all round!

Rump is a versatile cut of beef, and Westmeat Online are pleased to bring it to you as 250g steaks.

Rump is a versatile cut of beef, and Westmeat Online is pleased to bring it to you as 250g portion cut steaks.

Beef rump is full of flavour, versatility and satisfaction. It is one of the many beef cuts perfect as a roast.

Beef mince is a versatile item. Perfect in spaghetti bolognaise, casseroles and meat loaf.

Crumbed schnitzel is a winner for a simple but tasty meal.

Perfectly sliced beef ready for you to apply your own crumb and seasonings for a great schnitzel meal.