Ingredients 1.2 kg Quality Mark quick frying beef steaks (eg. sirloin, ribeye, rump, eye fillet) 2 tablespoons sun dried tomato pesto ¼ cup Japanese style breadcrumbs 1 tablespoon finely chopped parsley Method Spread top half of beef lightly with pesto. …
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Posted in Beef Recipes, Recipes from NZ Beef + Lamb | Leave a comment

Ingredients ½ cup fresh coriander, finely chopped ½ cup fresh oregano, finely chopped 2 cloves garlic, crushed ¼ cup oil 2 teaspoons white or red wine vinegar Method Combine all ingredients until well mixed (use a processor if you have …
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Posted in Uncategorized | Leave a comment

Ingredients 2kg beef cheeks, trimmed of all sinew and cut into large even pieces 2 Tbsp canola oil 4 cloves of garlic, crushed 1 large onion, roughly sliced 8 slices of smoked streaky bacon, roughly sliced 4 large portobello mushrooms, …
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Posted in Beef Recipes, Chantelle Quinn | Leave a comment

Ingredients Lamb 4 Westmeat lamb shanks 2 onions, chopped 5 cloves garlic, crushed 1 tablespoon fresh ginger, finely grated 1 tablespoon each: ground coriander, turmeric and cumin 1 teaspoon each white pepper and mixed spice 2 cups Campbell’s Real Stock …
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Posted in Lamb Recipes, Recipes from NZ Beef + Lamb | Leave a comment

Ingredients Lamb 1 Quality Mark whole lamb leg, bone in 1 bag French (or pickling) onions, peeled 2 cups chicken stock (for the gravy) ¼ cup flour (for the gravy) Marinade 5 cloves garlic, crushed 2 tablespoons Dijon mustard 3 …
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Posted in Uncategorized | Leave a comment

Ingredients About 2kg meaty Quality Mark oxtail, cut into joints and trimmed About ½ cup seasoned flour 2-3 Tbsp oil 2 carrots, peeled and sliced 2 large onions, peeled and chopped ¼-½ cup raisins or currants 4 tsp minced garlic …
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Posted in Beef Recipes, Recipes from NZ Beef + Lamb | Leave a comment

Ingredients 1 tbsp ground star anise 1/2 cup sweet chilli sauce 1 tsp dried chilli flakes 2 tbsp light soy sauce 1kg 100% NZ pork belly 2 tbsp hoison sauce 1 tsp red food colouring Method Place the star anise, …
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Posted in Pork Recipes, Recipes from NZ Pork | Leave a comment

Ingredients 700g Quality Mark rump steak 3 tablespoons mild Thai red curry paste 2 shallots, minced (or 1/2 onion) 1 clove garlic, crushed 1 teaspoon ground cumin 11/2 cups coconut cream or coconut milk Zest of 1 lime 1 cup …
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Posted in Beef Recipes, Recipes from NZ Beef + Lamb | Leave a comment

Ingredients Steak 500g Quality Mark sirloin steak Caramelised Onions 25g butter 3-4 brown onions, thinly sliced 1 tablespoon balsamic vinegar 1 tablespoon brown sugar Mushrooms 3 cloves garlic, crushed 1 1/2 cups sliced button mushrooms 1 tablespoon fresh thyme leaves …
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Posted in Beef Recipes, Recipes from NZ Beef + Lamb | Leave a comment

Ingredients 6 Racks of 100% NZ pork ribs 1/2 cup paprika 1 Tbsp black pepper freshly ground 1 Tbsp dark sugar 1 tsp salt 1 tsp garlic powder 1 tsp fennel seeds, crushed 1 tsp chili powder 1 tsp Chinese …
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Posted in Pork Recipes, Recipes from NZ Pork | Leave a comment